Stratecon International Consultants The Network of Independent Food Industry Professionals
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Click on Members' names to go directly to their individual pages. Click on the [address] links for fast contact detail access (at the bottom of this page).

Steve H. Feinberg (Mid America Food Sales, Ltd.)
Mr. Feinberg has over thirty years experience in the food industry. He has been the owner of Mid America Food Sales, Ltd., a food ingredient brokerage and marketing company for the past thirty years.

Steve H. Feinberg
Mid America Food Sales, Ltd.
PO Box 904
Northbrook, IL 60065
USA

Phone + 847-945-0104
Fax + 847-945-0424
E-mail: mafs00@ameritech.net 
website: www.midamfoodsales.com

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Richard Stier (Consulting Food Scientists)
Richard (Rick) Stier is a consulting food scientist with international experience in food safety: HACCP, plant sanitation, quality systems, process optimization, GMP compliance, and food microbiology.

Richard F. Stier
Consulting Food Scientists
627 Cherry Avenue
Sonoma, CA 95476
USA

Phone and Fax + 707-935-2829
E-mail: rickstier4@aol.com

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John G. Surak (Surak and Associates)
John Surak is principal of Surak and Associates, a full service food safety and quality consulting service. He works with the food processing industry in developing food safety and quality management systems, designing and implementing process control systems, and implementing Six Sigma and business analytics systems.

John G. Surak
Surak and Associates
108 Lakeview Circle
Clemson, SC 29831
USA

Phone + 864-654-8743
Fax + 864-654-8743
Mobile + 864-506-2190
E-mail: jgsurak@yahoo.com

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Steffen Weck (Food Business Consulting)
Steffen Weck is a principal in the consulting firm of Food Business Consulting and works with consumer food product companies developing new products, improving existing products, and determining new areas for growth.

Steffen Weck
13444 Santa Fe Trail Drive
Lenexa, KS 66217
USA

Phone: + 913-438-7926
Fax: + 801-365-7445
E-mail: weck@foodbusinessconsulting.com 
websites: www.foodbusinessconsulting.com

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